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Details Extremely light and easy to digest Easy to cook Benefits 100% Organic No GMO, No Chemicals, No Pesticide USDA Certified Organic - Yes Shelf Life - 12 Months Ingredients - Moong Dal Mogar Nutrional Value Nutrition Facts (Per 100 g) Energy - 471.66 Kcal, Total Fat- 19.42 g, Carbohydrates - 54.16 g, Dietary Fiber - 2 g, Protein - 20.06 g How to use? Used to make Indian curries & delicacies. Can be pressure-cooked along with chopped onions, tomatoes, chillies and ginger-garlic paste, and then tempered with jeera in ghee. Company Info About us Terms and Conditions Disclaimer Site Map Policy Info Privacy Return Refund and Cancellation Products And Services At Your Help! Contact Us